Starters
Cod fritters
8,15 €
Anchovies from Costa Brava and tomato bread
12,75 €
Mussels, Steamed or in Marinière Sauce
9,85 €
Acorn-fed Iberian ham with tomato bread
19,15 €
Shrimps in garlic sauce
12,95 €
Squid rings in batter
12,50 €
Ca L'Estevet snails (salt, pepper and thyme)
14,00 €
Empedrat (cod and haricot beans salat)
10,00 €
Mixed salad
8,75 €
“Cap i pota” warm salad (Catalan stew made with parts of head and legs of cow)
10,35€
Chickpeaks with spinach
8,60 €
Spinach Catalan style (with raisins and pine nuts)
8,60 €
Home-made Cannelloni (Barcelona style)
10,60 €
Rice
Paella Parellada (without any fishbone or shell)
18,00 €minimum 2 pax
Fishes
Cod "a la llauna" (fried and baked)
16,50 €
Monkfish fish à la marinière
22,00 €
Grilled small squids with garlic and parsley
13,50 €
Sautéed baby squid and shrimp
14,85 €
Meatballs with cuttlefish and prawns
12,85 €
Meats
Baked shoulder of baby lamb
22,00 €
“Català” Duck with orange
14,85 €
Charcoal-grilled pig’s trotters
10,85 €
Brains in batter
13,10 €
Fricandeau of veal with wild mushrooms
12,85 €
"Cap i pota" with sanfaina
12,50 €
Grilled beef entrecôte or with Café de París sauce
18,30 €
Grilled beef tenderloin
22,85 €
Botifarra with sautéed white kidney beans (Catalan pork sausage)
10,85 €
Menu
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